Mutton Paya Soup Recipe | Mutton bone soup recipe | Goat mutton paya Soup online

Mutton Bone Soup Recipe | Mutton Paya Soup Recipe

Definitely drink soup to keep bones healthy!

Are you bored eating mutton biryani and mutton gravy? If so, try something new now that adds flavor to your food

Roasted mutton was found with various spices, the food looks very tasty. You will definitely like the recipe of Mutton Piya Soup

Do you know the benefits of drinking soup?

Paia soup contains gelatin which helps you in the digestion of nutrients. So people suffering from digestive problems like gas or constipation should find soup.

It is an excellent source of collagen and hyaluronic acid, which strengthens your skin and strengthens your nails and hair.

Paya soup definitely takes some time to make, but if you eat it once, you will never forget the taste.

Definitely drink soup to keep bones healthy!

If your bones are deficient in calcium, with this method you can make up for their deficiency.

Mutton Paya Soup Recipe

      Learn how to make Mutton Paya Soup Recipe

• Ingredients Piya
• 6 Onion 
• 2 Tomato 
• Ginger Garlic Paste Table Spoon 
• 2 Tsp Chili Powder
• 1/4 Tsp Turmeric Powder
• Coriander Patti- 1 Tsp
• Coriander Powder Table Spoon 
• Oil Tablespoon 
• Salt to taste

Method Mutton Paya Soup Recipe

First, you have to wash and dry it thoroughly. Put light oil in a pressure cooker and heat it. 

Then chop 

the chopped onion, ginger-garlic paste.

When the onion turns golden brown, add the chopped tomatoes and fry it well. After mixing all the 

ingredients, add turmeric, chilli, coriander powder, and salt. 

After cooking the masala for 8 to 10 minutes, wash it, and add coriander leaves.

Stir and let it cook for 8 to 10 minutes. Now add a little water and stir. When the water starts to boil, 

cover the pressure cooker and turn it off. 

Turn off the boil with a gravy 6 to7 whisk and then heat.

Your sweet mutton Piya is ready to eat. 

You can eat it with idli, roti, or plain rice.

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